Discover Aosta through its flavors on our Food Tour, a pleasant journey through the historic center surrounded by the Alps. Taste the dishes locals love, from traditional Valdostan specialties to hearty mountain recipes, paired with regional wines.
Each stop is carefully selected to introduce you to authentic Valdostan culinary traditions, highlight favorite local eateries, and create a memorable food experience rooted in Aosta’s history.
Your guide is a passionate local foodie, a friendly expert who shares insider tips, explains each dish, and tells the stories behind every bite.
Do Eat Better Experience tours combine high-quality gastronomy with a cultural walk, offering a true taste of local life. To keep the experience personal, we welcome only small groups, ensuring full attention for every guest.
Please note: the tour runs in English and Italian; other languages are available upon request.
Each stop is carefully selected to introduce you to authentic Valdostan culinary traditions, highlight favorite local eateries, and create a memorable food experience rooted in Aosta’s history.
Your guide is a passionate local foodie, a friendly expert who shares insider tips, explains each dish, and tells the stories behind every bite.
Do Eat Better Experience tours combine high-quality gastronomy with a cultural walk, offering a true taste of local life. To keep the experience personal, we welcome only small groups, ensuring full attention for every guest.
Please note: the tour runs in English and Italian; other languages are available upon request.
- Porta Praetoria: We will meet in the square where Porta Praetoria is located, an important Roman landmark and the starting point of our walking tour. From here, we will begin exploring the region’s rich gastronomic tradition while strolling through the historic streets of Aosta.
- Mura di Aosta: On our way to the first stop, we will stroll alongside the historic city walls, a powerful reminder of Aosta’s ancient past. Our first tasting will be a cold cuts board paired with a glass of local wine, featuring a selection of traditional cured meats that showcase the authentic flavors of the Aosta Valley.
- Piazza Emile Chanoux: Continuing through Piazza Émile Chanoux, we reach the second stop for a cheese tasting. Here, you will sample a variety of local cheeses, a true highlight of the region’s mountain cuisine, produced using time-honored alpine methods.
- Croce Di Calvino (o Croix-de-ville): Crossing Via Croix de Ville and passing the historic City Cross, we arrive at the heart of the tour: the traditional first dish. You’ll enjoy a classic local recipe, offering a comforting taste of Aosta’s culinary heritage.
- Torre del Lebbroso: To conclude our food tour, we’ll savor a coffee served with tegole biscuits, the region’s iconic almond biscuits, providing a sweet and satisfying end to our culinary journey through Aosta.
Включено
- English-speaking local tour guide
- Water
- At least one alcoholic drink is included (only for over 18-year-old guests)
- This is an itinerant full meal. At the end of the tour, you will have eaten the equivalent of a full meal in at least 4 stops
Не включено
- Gratuities
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Travelers should have at least a moderate level of physical fitness
- Please be aware that the guide may speak both in English and Italian during the tour
- For safety reasons, guests with severe or life-threatening food allergies are unfortunately unable to participate in this experience.
